Toxic Blck Mold



             


Friday, January 30, 2009

How To Remove Mold and Mildew From Awnings

This Basic guide will help you know how to efficiently remove mold and mildew from awnings. Mildew is actually what is left from mold settling into areas that get wet or stay wet often. We fight this mold and mildew often in our bathrooms, but in this article, we are going to discuss mold and mildew removal and prevention from awnings. The good thing with mold and mildew is that you can easily remove it and maintain by prevention.

4 Steps for Removing Mold and Mildew on Awnings

1. First, you will need to wash the mold and mildew from the awnings by using an appropriate scrub brush and a disinfectant and hot water. This will help remove the mold and mildew as well as kill the bacteria.

2. After you have removed all of the mildew and mold from the awnings with a disinfectant, you need to rinse the area clean with hot water. Add a little lemon juice and some salt (same parts of lemon juice and salt added to your rinsing water) to rinse away the area.

3. You can let the awnings air dry by itself after you have thoroughly washed and rinsed. Just let the sun help to dry the awnings with time.

4. After it has dried you will probably notice some staining from the mildew. You can remove these stains with some bleach and hot water. Start scrubbing at the awnings with a bleach and hot water solution to remove the stains.

How to Prevent Mold and Mildew on Your Awnings

To prevent mildew you need to prevent the mold from sitting in your awnings. To prevent the mold you need to prevent water from sitting in your awnings. When it rains outside the water will sit in the awnings and eventually create mold, and then mildew. If you can punch holes in your awnings you can allow the water to drain as it comes to prevent mold and mildew.

You need to create a drainage system that will allow the water to completely drain out of your awnings when it rains. Check for tricky places where the water will sit even though you have created some sort of drainage system. Once you have the drainage working properly, you should not experience much mold or mildew anymore, but you should still clean the awnings (which will be easier without scrubbing off mold and mildew, as well as the stains they leave behind) on a regular basis, such as yearly or seasonally.

For more information about awnings, visit http://www.awninghelp.com


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Monday, January 26, 2009

Delicious Moldy Cheese Was Thought To Be First Eaten Over 1000 Years Ago

Blue Veined Moldy Cheese

Some varieties of blue veined moldy cheese are protected by their country of origin and may only be called by those names if they actually originate from those countries; some examples of those are Gorgonzola, Roquefort, and Stilton.

Gorgonzola blue veined moldy cheese is thought to have been created around 879 it is commonly known as the eldest of the blue cheeses though the blue-veins were not recorded to be present until the eleventh century. Roquefort was likely invented around 1070, the flavor is sharp, rich, and often has a crumbly texture.

Stilton is the newest of the moldy cheeses which was developed during the eighteenth century; many other styles of blue cheese are available to purchase today but none may be given the same name unless they are imported from that country.

Roquefort cheese was so popular for a time that many other cheeses were made to attempt to fill the demand for the prized Roquefort cheese. The attempts at recreating the moldy cheese was abandoned after a time either because of the cost of reproducing the method was too high or because of political maters, the definite reason is unclear.

Most moldy cheeses are made from cows milk enzymes are added to the milk to start the curdling process. For the moldy cheese to achieve the blue veins an editable mold is added to the curd mixture during processing or injected with the proper molds; the culturing crates a pungent aroma, strong and salty flavor, and are often served crumbled or melted on other foods.

Like many other old French cheeses the moldy cheeses are often aged in caves for the cool consistent temperatures; today the cheese is processed in temperature and moisture controlled environments which enhance the growth of the desired mold.

A Scottish blue cheese is made from sheep mild; the moldy cheese has blue-green veins is traditionally strongly flavored and salty. All blue cheeses are white with the exception of the blue or green veins of mold which give the cheese its distinct name; the moldy cheese is a favorite of cheese connoisseurs.

Blue veined moldy cheeses are present in many common products in America, blue cheese dips and dressings are among the most popular; in America only blue cheeses which are pasteurized are sold to the public because of United States Department of Agriculture steep requirements for health and safety.
Ann Marier has written many articles on health issues and useful house and garden Topics. Latest articles are about types of cheese and their uses

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Tuesday, January 13, 2009

What Black Mold Likes To Grow On: Your House's Trouble Spots

If you dug out some old boxes full of musty stuff from your attic, you might expect there to be a little mold on things, especially if you live in a humid environment. But, mold is probably growing somewhere in you house right now, and you don't even know it. That's why it's important to know what black mold likes to grow on. It's the first step to getting rid of it.

What mold likes to grow on is determined by what mold needs to thrive. Mold needs food, a good temperature, and water. In general, wherever there's water you can expect to find mold.

Mold isn't picky either. It doesn't just strike old, musty, dirty houses. If it has a chance, it will grow all over your nice, new, clean house. So, don't give it a chance!

Here are things mold commonly likes to grow on.

In The Kitchen

Of course, mold likes to grow on food. It's not always the dreaded black mold; it may be its less toxic cousin, the slimy green one. Either way, it's ugly and disgusting. The mold that grows on food is not so dangerous, but seal it in plastic before you throw it out just in case.

Mold also likes to grow in cabinets. You should check from time to time. Basically, any place that is dark and closed up, and might get a little water in it, is a breeding ground for mold.

Sinks, drying racks and other places that get lots of water are also favorite hang-outs of black mold.

In The Bathroom

The biggie here is shower tiles. You've probably seen black mold growing there before, or its friend orange mold. The wall material behind your tiles is delicious for black mold, so it gets carried away and starts growing around the tiles where human eyes can see it.

Just like in the kitchen, mold likes to be close to the water source in a somewhat hidden place. This means sinks, counters, cabinets and anywhere else that gets a little water. For more info see http://www.toxicblackmoldhelp.org/resource_sites.html

Anywhere In The House

Mold likes hidden-away places. On the walls, mold likes to grow behind things such as pictures or mirrors. If you haven't moved your pictures for cleaning in a while, check and see if our black moldy friend is hanging out there. Wallpaper, because it is porous, is also a great place for mold to live. Keep tabs on your wallpaper so you don't have to remove it all someday because of an infestation of our little friend.

Carpets are wonderful vacations spots for mold. If you ever have any water damage, you may have to remove the carpet if it gets bad. One good way to tell if you have mold in your carpets is just to sniff.

Mold can live in dust and lint. If you keep your house well dusted, you'll reduce black mold problems.

In The Basement

You may have a tenant you don't know about, living in your basement and not paying rent. Mold loves the dark, humid basement. It especially likes the walls and ceilings, where water is often running amok. You may also have mold growing around the concrete on the floor.

In The Attic

The attic is also ideal. It's a place that doesn't get much ventilation, so it's great for black mold. Houses with wooden beams in the attic are particularly favored.

In The Hidden Places

Mold loves crawlspaces, wall cavities, and any other place it can hide. You may be suffering from black mold-related health symptoms and not even know it, because our little friend is hanging out in your house and you can't find him.

Another fave place is inside your heating and cooling ducts.

Mold can get used to the weather just about anywhere, but it especially loves warm humid environments. Florida, California and the Pacific Northwest have some of the worst mold problems in the US. Desert areas and high altitude areas also get hit hard with mold infestations after a big rain or storm.

The key to keeping mold spores out of your respiratory system is to find it before it finds you. That's why it's important to know what black mold likes to grow on.
You can also find more information at toxic mold growing and get mold inspection.

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